Low Fat Healthy Soya Protein Processing Line With CE

Introduction

Low Fat Healthy Soya Protein Processing Line With CE is the latest botanic protein food processing line which is developed independently according to our national conditions against market requirements.

Certificate

CE CERTIFICATE, ISO9001 CERTIFICATE

Samples Picture

Based on advanced Switzerland and American machinery.

It used soy bean powder or peanut powder to break spherical protein molecule to form chain protein molecule, thus creating slice-like fiber structure, by powder-grinding, stirring, high-temperature, high pressured and high-cutting.

The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat with the quality of absorbing soil, water, and flavor.

Widely applied in meat-product industry, fast-food industry and instant-cool food industry.

Also produce a wide variety of botanic meat.

Projects Established

Technical Parameters

Commissioning & After-sales Service

1. We make accurate factory layout design according to customer’s factory size; if the customer needed, we could make workshop design with electricity power, water supply, gas power, material storage, final storages, worker’s restroom, etc.

2. After delivering machines to client’s factory, we start to apply for the Visa to client’s country immediately; normally the vessel needs 20-60 days to the required port, so we have enough time to get the Visa. While the machines arrives your factory, our engineers are ready to start for the commissioning service.

3. 1-2 of our engineers will go to your factory to install and adjust the processing line to realize normal production at shortest time.

4. Our engineers have responsibility to train and teach the workers how to operate, clean, maintain and repair all the machines, until the workers could well operate the processing line.

5. It normally costs 10 days for the commissioning service, and we supply 1 year guarantee from the date of completion of commissioning service.

6. The engineer’s round-trip flight tickets, accommodation and daily saLow Fat Healthy Soya Protein Processing Line With CE USD 60 are on client’s account.

Delivery

Low Fat Healthy Soya Protein Processing Line With CE are obtained from a variety of seeds, grains and nuts. Most common types of oil-bearing seeds and nuts are Canola, Castor, Coconut, Corn (Maize), Cottonseed, Mustard, Olive, Palm, Palm-Kernel, Peanut (Groundnut), Rapeseed, Safflower, Soybean, and Sunflower. Other major specialty are obtained from Almond, Avocado, Cashew, Grapeseed, Jatropha, Pecan, Pine, Shea, and Walnut. There are literally hundreds of other seeds and nuts that are available regionally around the world.The New type automatic Low Fat Healthy Soya Protein Processing Line With CE wheat germ oil press/corn germ oil press/olive oil plant for sale is Reasonable Price for various oil seeds, such as avocado ,olive,coconut , soybean, sesame, sunflower seed, peanut, cocoa bean, rape seed, moringa and so on

Structure of New type automatic Low Fat Healthy Soya Protein Processing Line With CE
1.Characteried of Low Fat Healthy Soya Protein Processing Line With CE by simple design, easy to operate and maintenance
2.Cast iron machine base
3.High productivity ,energy saving and labour saving
4.Special gear box structure of Low Fat Healthy Soya Protein Processing Line With CE make the rotating speed averagely
5.Compact structure, stable functions
6.Main parts of Low Fat Healthy Soya Protein Processing Line With CE chamber through the processing of high-temperature tempering and Low temperature quenching;
7.Compact structure, stable function.