puffed snack food making machine processing

Meanwhile High quality puffed snack food making machine processing particles adjacent the screw will rotate along with screw's rotating, causing every particle adjacent the screw will rotate along with screw's rotating, causing every particles insides the chamber to posses different speed. Therefore, relative movement among particles creates heat which is necessary during manufacturing because of helping protein change properly, damage cold oil ,decrease plasticity, decrease oil, elasticity, resulting in high oil productivity.

The all-wet process uses raw coconut rather than dried copra, and the protein in the coconut creates an emulsion of oil and water.The more problematic step is breaking up the emulsion to recover the oil. This used to be done by prolonged boiling, but this produces a discolored oil and is not economical. Modern techniques use centrifuges and pre-treatments including cold, heat, acids, salts, enzymes, electrolysis, shock waves, steam distillation, or some combination. Despite numerous variations and technologies, wet processing is less viable than dry processing due to a 10-15% lower yield.
Proper harvesting of the coconut makes a significant difference in the efficacy of the oil-making process. Copra made from immature nuts is more difficult to work with and produces an inferior product with lower yields.
High quality puffed snack food making machine processing Conventional coconut oil processors use hexane as a solvent to extract up to 10% more oil than produced with just rotary mills and expellers. They then refine the oil to remove certain free fatty acids to reduce susceptibility to rancidification. Other processes to increase shelf life include using copra with a moisture content below 6%, keeping the moisture content of the oil below 0.2%, heating the oil to 130-150 °C (266-302 °F) and adding salt or citric acid.
High quality puffed snack food making machine processing Conventional coconut oil processors use hexane as a solvent to extract up to 10% more oil than produced with just rotary mills and expellers. They then refine the oil to remove certain free fatty acids to reduce susceptibility to rancidification. Other processes to increase shelf life include using copra with a moisture content below 6%, keeping the moisture content of the oil below 0.2%, heating the oil to 130-150 °C (266-302 °F) and adding salt or citric acid.
Jinan Joysun Machinery Co., Ltd. provide hydraulic oil expeller and scew oil press machine to extract the coconut oil forits customers. Big production capacity, automatic lifting, pressing and filtering are features of screw oil press machine, also a coconut oil production line is available too. Contatc us for detail.

Product Description

Product Application

1.High quality puffed High quality puffed High quality puffed snack food making machine processing making machine processing making machine processing
High quality puffed High quality puffed snack food making machine processing making machine processing machine is food stuff equipment researched and developed by Datong Company on the basis of international advanced technology. The performance and quality have reached the highest international level of the same line. From feeding materials, extruding & inflating, core filling, shaping, cutting, oil spraying to finished products are done once time automatic. We fill the gap of the first-class food produced with extruded & inflated technology. This can produce all kinds of inflating foodstuffs, rice bread, core snacks, crackers, gruels, nutrient flour, breakfast cereal, baby food and so on. The raw material can be maize, rice or wheat flour, etc. Some products like: Corn flakes, corn pearl, spraying sugar food.
2.High quality puffed High quality puffed High quality puffed snack food making machine processing making machine processing making machine processing technical parameters

Main Features

1) Simple structure in linear type ,easy in installation and maintation.

2) Adopting advanced world famous brand components in pneumatic parts ,electric parts and operation parts.

3) High pressure double crank to control the die opening and closing.

4) Running in a high automatization and intellectualization,no pollution

5) Apply a linker to connect with the air conveyor ,which can directly inline with filling machine .

Machine Parts

Mixer makes the raw material which adding water and liquid chemical additive fully mixed equally. the machine mixes the flour and prepares them ready to be used in the next step.
1. Surface which touches mixer and raw material adopt stainless steel;the mixer is easy to operate it.
2.The discharge hole adopts the new handle-opened design, good seal and avoids leaking the material
3. we can choose different install powder mixer to meet the extruder capacity require.

Main Features

Name: screw conveyor
Brand: Datong
Original: China
It is used to convey the mixed raw materials to the feeder of the extruder.There is no leaking,dusting and pollution during the conveying.

Machine Parts

Double screw food extruder Features:
1. Alloy (38CrMoAL) screw made by nitriding process, high strength and wear-resting. Self-cleaning ability, no need to discharge or clean the barrel and screw when roasting or replacing of materials.
2. Adopting speed-adjusted converter on feeding system, extrusion system and cutting system. Food grade stainless steel twin screw feeding machine, stable materials feeding in the whole food process.
3. Gearbox with automatic lubrication function, extending gear life.

Main Features: dryer

1. This dryer has the compact structure, small occupying, large drying area, small surface area, slight radiating heat and high thermal efficiency.
2.The belt and the heat preservation use the stainless steel; it is suitable for food safe industry level.
3.The running speed of belt net can be controlled (frequency controlling system)
4.The temperature can be controlled willfully and designed according to the need.
5. Adjustable transit speed of net belt with accurate temperature control device.
6. Suitable to dry non-fried extrusion snacks, nutritional powder, bread crumb, pet food, soybean protein, etc.

Screw Parameter:

Nitriding treatment(120 Hours)
Depth of Nitrided Layer: 0.5-0.8 mm
Hardness of Nitrided Layer: 950-1100Hv (HRC56°-65°)
Chrome Plating
Thickness of Hard Chrome Plating Layer: 0.05-0.10mm
Wear sleeve and screw sleeve are made of high wear-resistant alloy steel, to reduce abrasion and prolong service life.

Cutting System:
1.The blades is made of alloy steel,Very sharp.
2.It can cut the product easily.
3.Hardness material an used long time.
4.it can fix more cutter according require.

Pre-sale services
1).Provide the free consultation of the equipment
2).Provide the standard device and the flow chart
3).According to the clients’ special requirement, offering the reasonable plan and free design helping to select the equipment.
4).Welcome to visit our factory or the domestic clients’ factory.

Services during the sales
1).Provide factory layout according to your factory size in advance.
2).Provide the basic formula
3).Inspect the machine before leaving the factory.
4).Oversea installation and commissioning the equipment.
5).Technician will work with your workers together and teach your workers how to install machines
6).Our engineers will teach your workers how to clean the extruder, how to change the screw, how to change barrel etc, and provide technology support with you forever.

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Products Name with link

91.8% Response Rate

Products Name with link

91.8% Response Rate